Bruchetta with White Bean and Arugula
Classic Caesar Salad
or
Italian Greens with Pear, Toasted Walnuts
Tossed with Light Balsamic Vinaigrette
Choice of Two Pasta Dishes
Chicken and Broccoli with Lemony Sundried Tomato
Penne with Mozzarella, Tomato and Basil
Pasta with Seasonal Primavera
Pesto and Cheese Tortellini
Lemony Asparagus and Artichoke Pasta
Basket of Italian Breads and Rolls
Red, Purple and Green Grapes
Biscotti ~ Mini Cannoli Pastries